Olive Oil Dipping Sauce With Parmesan
Leave the oil and garlic over the heat just until it has warmed you are not cooking it just warming then pour the oil onto a deep plate or wide shallow bowl.
Olive oil dipping sauce with parmesan. Set over medium low heat. If you have time instead of using fresh garlic brown them first in oil before adding. Then after i poured the oil into my dipping bowl i sprinkled parmesan cheese on top before dipping my bread.
Add the minced garlic. Grab a baguette and your favorite extra virgin olive oil to make this delicious restaurant style olive oil and herb bread dip. I let the flavors blend for about an hour.
Add some balsamic vinegar to the oil and garlic. Serve with hot italian bread and enjoy. The garlic olive oil dipping sauce is a lip smacking and tasty dip for all kinds of toasted breads.
Sprinkle the parmesan cheese over the surface of the oil mixture. This italian restaurant copycat will rock your socks. Quick and easy to make and perfect for a thoughtful holiday gift.
Extra virgin olive oil highest quality you can get because this is the star. It makes a lot but it stores well in the fridge for about a week. Stir together the olive oil basil parsley garlic thyme oregano black pepper rosemary salt red pepper and lemon juice in a bowl.
Extra virgin olive oil dipping sauce extra virgin olive oil dipping sauce. 4 5 garlic cloves sliced. This bread dipping oil is the best concoction of herbs garlic and of course rich flavorful olive oil.